Freeze for 2-3 hours or until firm. Cut and Insert Sticks: Once the ice cream has set, cut it into rectangular bars or your desired shape using a sharp knife. Insert a wooden popsicle stick into ...
Scoop vanilla ice cream into molds or form into bar shapes using a spoon. Insert a popsicle stick into each bar and freeze until solid, about 2-3 hours. Before the chocolate sets, quickly sprinkle ...