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Sourdough Apple Pie with Oat Streusel Topping
This Sourdough Apple Pie features fresh apples and warm spices, all tucked into a sourdough discard pie crust and topped with ...
Peel apples and cut then into very thin slices. In bowl gently mix apple slices with lemon juice, sugar, corn starch, cinnamon and salt. Layer the apples in the pie crust. Cover with Streusel Topping.
Instructions: Preheat Your Oven: Preheat your oven to 350°F (175°C) and lightly grease a mini muffin tin. Prepare the Cinnamon Rolls: Open the can of cinnamon roll dough and cut each roll into ...