If you want to take your peanut sauce to the next level, then you'll definitely want to check out these tips from an expert.

Gado gado is a hearty cooked vegetable salad from Indonesia. The delicious peanut sauce has a small amount of pungent belacan (fermented and dried shrimp paste) that adds a complex flavour ...

Peanut butter is a store-cupboard hero and makes a great sauce in this quick Indonesian-style peanut butter chicken. The secret is to get the right balance of sweet, salty, sour and hot.

Peanut sauce is popular around the world. You’ve probably dipped Thai- or Vietnamese-style grilled meats into it, or drizzled it over a plate of Indonesian gado-gado. In West Africa, though, peanut ...

Indonesian food is varied and diverse, but a number of the country’s most beloved and famous dishes are easy to make plant-based.

Goat satay is traditionally served with a side of steamed rice, cucumber slices, and a generous dollop of spicy peanut sauce.

Peanut butter is a store-cupboard hero and makes a great sauce in this quick Indonesian-style peanut butter chicken. The secret is to get the right balance of sweet, salty, sour and hot.

The nasi impit - pressed rice - is an Indonesian addition, and it should be made several hours in advance (or overnight) because it needs time to cool. The marinade and peanut sauce also go well ...