Sausages are a comfort food that the whole family can enjoy and this all-in-one-pan dish is simple yet full of flavour. Serve with a green vegetable for a complete and colourful meal. Heat the oil ...
Sausage and peppers is an Italian-American combination that seems to be a staple on almost everyone's dinner menu. The recipe is filling from the sausage, but has nutrients from the veggies ...
Add the oil, bell peppers, onion, garlic, oregano and crushed red pepper and season with salt. Cook over moderate heat, stirring occasionally, until the peppers are softened and just beginning to ...
Peel the garlic and chop with the fennel seeds until minced. Mix into the sausage meat with the chilli and pepper. Form into 4 balls and flatten into patties. Rub some oil over the patties and ...
COOK pasta as directed on package. MEANWHILE, crumble sausage into large skillet; cook and stir on medium heat 8 min. or until done. Drain. Add peppers; cook and stir 5 min. or until crisp-tender.
I grew up in an Italian family and an Italian neighborhood, and sausage was something that frequently made its way into our meals. We'd grill sausages in the summer, eat sausage frittatas on lazy ...
FARGO — I love to add new recipes to my Christmas ... filling is a simple blend of ground Italian sausage, eggs, sauteed onion, Parmesan cheese, salt and pepper.