This Italian sweet bread is perfect for holiday gifting. There are many foods we associate with the holiday season in the United States: gingerbread cookies, latkes, and even figgy pudding.

The sweet bread’s name is derived from pan del Ton, Italian for “Toni’s bread.” It is traditionally made with rum-soaked raisins and citron. This Italian pastry has been eaten since the ...

During the holiday season, in some Italian kitchens you'll stumble across a delicious treat called pandoro. This cake-like ...

Although resembling bread, panettone is classified as a "cake" in Italy due to its sweet, rich dough and celebratory ... Zuccotto, meaning "little pumpkin" in Italian, is a semi-frozen, chilled ...

The hoopla underscores how indispensable fruit-studded Italian sweet bread is to the Argentine holiday table. “In Argentina, there’s no such thing as ‘less is more.’ Here, we want more ...

Demand for the Italian sweet bread is soaring, with sales at Waitrose climbing 65% year-on-year, following a 40% rise in 2022. Making panettone is a time-consuming process. The "sourdough-like ...

This citrus-infused sweet bread, topped with toasted almonds, is based on the flavours of the Italian Colomba di Pasqua (an Easter celebration bread). To make the dough, combine the flour ...

Video: How M&S makes their irresistible Panettone for Xmas range Panettone is a light, fluffy Italian sweet bread that's thought to date back to 200AD. Made with slow-risen sourdough and enriched ...