Jerk is a fiery hot Jamaican seasoning that comes as either a dry spice mix or a wet marinade, like this one. Thyme, allspice and fiery scotch bonnet peppers are the main ingredients, however as ...

Uncover, and reduce heat to low. Add cooked pasta, and toss to combine, stirring in reserved pasta cooking liquid, 1/4 cup at ...

Seafood is a staple, and no Jamaican vacation is complete without sampling some of the island's fresh produce or main courses enhanced with some zesty jerk seasoning. Where to dine largely depends ...

2. Bring 2 litres of water (and coconut milk if using) to the boil in a large pan. Add the seasoned chicken pieces and let ...

I've used Jamaican curry powder along with Trinidad's heavily aromatic green seasoning." Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash ...

If you can’t escape to the Caribbean this winter, then bring its spicy heat and tropical flavor to your kitchen. Jamaican ...