This year has seen two hugely significant releases from Suntory, the owner of Yamazaki and Hakushu single malt distilleries, and the Hibiki blended Japanese whisky brand. The first of these is the ...

wrote Murray. Whiskey has been made commercially in Japan since the 1920s after a student who studied in Glasgow, Masataka Taketsuru, moved home with his Scottish wife Japanese single malt whiskey ...

Last week, Sotheby’s offered what it claimed was the most valuable collection of Japanese whisky at auction, headlined by a 52-year-old bottle that sold for 300,000 pounds ($373,830).

a team of Japanese whisky experts at Izakaya Den, directed by master chef and owner Toshi Kizaki provided me with tons of amazing details and insights. As the team behind a collection of highly ...

Japanese whisky-loving hearts broke in 2018 when it was announced that Hibiki would be discontinuing its beloved 17 Year Old ...

and Canadian whisky with its rich history. Recently, Japanese whisky is increasingly being recognized as one of the world's five major whisky styles, joining their ranks. Leading Japan's whisky ...

The endless debate over what can be called an authentic Japanese whiskey that has had lovers of the sought-after thirst quencher long arguing has finally been settled. Eliminating any blurriness ...

In November, major Japanese beverage maker Kirin announced plans to stop selling its main whisky brand in March 2019. Another drink maker, Suntory, said in May it would discontinue sales of its 2 ...

"It's official – Japanese whisky has been declared better than Scotch," said Eleanor Dye in the Daily Mail. Industry experts gathered at the Pot Still bar in Glasgow in August for a "landmark ...

Planning a visit to New York City? Here are 20 must-visit destinations for whiskey lovers , including bars, retail shops, ...

Akiko Katayama covers Japanese food and culture. Japanese whisky has become dramatically popular in the global market lately. The sudden surge of its acclaim was triggered by a single event ...