Cooking fish with coconut milk is a culinary tradition that spans continents, cultures, and centuries. This versatile method infuses the natural flavours of fresh fish with the creamy, subtly sweet ...

Instagram 6/7: Kerala prawn curry is a traditional Kerala dish made with grated coconut, coconut milk, kudampuli, kanthari mulaku, ginger, chillies, curry leaves, shallots, and spices, served with ...