An Italian spin on the classic kofta kabob, these cheesy meatballs are air-fried and served with a creamy tomato pesto sauce. Prep: 30 min. Cook: 10 min. 4 servings Text Ingredients Preheat air ...

Kofta is a popular Middle Eastern and Mediterranean dish made from ground lamb meat flavored with various spices and fresh ...

No kofta experience is complete without a dipping sauce, and this creamy, spicy yoghurt dip doesn’t disappoint.