A quick and simple korma curry paste made ... desiccated coconut, ground coriander, ground cumin, ground turmeric, garam ...

Put the coconut oil into a pan and fry the onion, garlic and ginger. Add the chopped vegetables. For the curry paste, mix all the ingredients together with 200ml/7fl oz boiling water in a jug.

Paneer korma is a simple dish that has a rich and luscious taste that you will enjoy devouring. In this recipe, fried and crunchy paneer cubes are added in thick tomato gravy that is mixed in spices ...

2. In a heavy pan, heat some ghee (clarified butter). Add the whole spices and let them splutter. 3. Saute onions and ginger-garlic paste. Add chicken pieces and fry till they change colour. 4. Add ...