While I could never have a recipe in any book I wrote ... drain and divide between 2 noodle bowls. Using a slotted spoon, lift out the hot lamb and share between the two bowls, then ladle the ...

For this recipe you will need a pestle and mortar ... This dish is inspired by cumin lamb noodles, which as the name indicates, uses lamb instead of pork and is usually made with hand pulled ...

toss lamb leg steaks in extra virgin olive oil, finely chopped fresh mint and lemon juice. Chargrill for 8 minutes or until cooked to your liking, then slice thinly. Toss meat through the noodle ...