A homemade lasagna is truly a thing of beauty. While we're tempted to pile those layers to the sky, here's how many layers to ...

Runny lasagna sauce can ruin a perfectly good weeknight dinner. These cooking techniques will help you prevent (or fix) a ...

Mary Berry's wonderfully different take on lasagne is super quick, perfect for a midweek supper. Equipment and preparation: for this recipe you will need a shallow 2¼ litre/4 pint ovenproof dish ...

Try this cabbage and walnut lasagna for a fun and nutritious twist on the beloved classic. This version is vegan and easy to ...

Mary Berry's wonderfully different take on lasagne is super quick, perfect for a midweek supper. Equipment and preparation: for this recipe you will need a shallow 2¼ litre/4 pint ovenproof dish ...

There will be a total of three pasta layers (25). Cover with a sheet of aluminum foil (26). Bake in a preheated static oven ...

Soak the lasagna sheets in water till they get soft. 2. Now drain the tomatoes followed by spinach, to be blanched and chopped well. 3. Sauté both the ingredients and cook separately. 4. Put a lasagna ...

This keema lasagna recipe is a vegan version of the classic lasagna. Lasagne sheets are layered with white sauce, keema sauce and vegan cheese. Garnish it with Italian seasoning and serve hot. For ...

Peel and thinly slice the eggs (which will crumble into a mess), and thinly slice the mozzarella; then put a deep, greased lasagna dish, measuring approx. 9 x 13 x 2 inches, onto a baking sheet ...