In a large Dutch oven or stock pot, combine the chicken bones and scraps, water, and chicken stock concentrate, if using. Cover, set over high heat and bring to a ...
As dusk approached, I picked the remaining meat off the bones, gathered the carcass, skin and scraps, and started on this recipe for Leftover Roast Chicken Soup. Though you could use store-bought ...
You can freeze soup for up to three months ... chicken to make a simple stock (try Nigel Slater's roast chicken stock), reserving the leftover chicken to shred in at the last moment.
Pure soul food, this warming, easy chicken soup makes the most of leftover roast chicken. It's a simple soup recipe, so really relies on the quality of the stock Each serving provides 288kcal ...
Finish the soup by squeezing in the lemon juice, then season. Divide between bowls and top with any leftover shredded chicken, a sprinkling of parsley leaves and black pepper.
Add roasted veggies and a protein ... recipe without having to cook from scratch. If you’ve got leftover chicken and vegetable soup, use it as a filler for a pot pie. Remove some of the liquid ...
There’s nothing quite like a warming bowl of homemade soup to make you feel a thousand times better. If I’ve had a Sunday roast chicken ... way to use up leftover turkey or any other leftover ...
Not sure what to do with the leftovers from your Sunday roast? Give your chicken a new lease of life with these easy recipes from the No-Cook Cookbook by Susie Theodorou. When it comes to autumn ...
A diner staple, broccoli and cheddar soup is one of those meals that brings you right back to childhood. This vegan and dairy-free version of creamy broccoli and “cheddar” soup makes the impossible ...
Proteins such as chicken ... soup. Grains such as leftover rice or pasta, or legumes such as beans or lentils, provide a stick-to-your-ribs component. Veggies, including yesterday's roasted ...