Pumpkin pie spice and sour cream make this pecan pie-inspired cake perfect for fall. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since ...

Layered Pecan Pie Cake is a moist cake with layers of chopped pecans and rich brown sugar pecan pie filling. It's perfect for any dessert table, whether for a family gathering, a holiday feast ...

Heat over low heat, stirring, for 1 min, just until gelatin is dissolved. Add sugar and 1 tbsp (15 mL) of the lemon zest and heat, stirring, for about 2 min or until sugar dissolves. Remove from heat.