For an easy yet celebratory dark chocolate fondue, nothing beats this recipe — which has both bittersweet and semisweet ...

Mix all the ingredients into a dough like consistency, using milk only if mixture is too dry. If you want to add liquor add it to mixture while mixing (a tablespoon of the liquor of your choice).

There are hundreds of chocolate cake recipes and variations ... with its deep cherry tones, almost liqueur-like tangs and bitter sweetness, can be used with meat dishes to complement rich meats ...