What to do with it? Here are some suggestions from chefs. “Oh, there are so many things that you can do with leftover Lechon: Paksiw, fried, Sinigang (which is especially delicious if using Cebu ...

Read: Bakeshop in Pampanga sells 8K-10K pieces of cheese bread a day One of the most beloved Filipino dishes, lechon paksiw, is the ultimate leftover recipe. Simply shred leftover lechon, simmer it ...