Related: Gochujang-Glazed Grilled Mackerel Most farmed-raised and wild-caught salmon is relatively low in mercury and other contaminants, according to Washington State Department of Health.

tilefish and Spanish mackerel, according to the FDA. If you can, avoid or limit eating farm-raised seafood and always opt for ...

He had caught 20 tons of mackerel, but said even with a good catch, he would not encourage a new generation to enter the industry. Mackerel accounts for 60% of the fish caught in Taiwan’s coastal ...

Discover the top five fish choices for nutrition, taste, and safety. From salmon to sardines, explore their versatility and ...