"Make sure to cook the garlic and ginger over ... Gather up the ingredients you'll need for this bok choy stir-fry. Most are ...

This easy bok choy recipe is ideal for when you’re short on time (it takes less than 10 minutes) and ingredients (there are just five). The quartered stalks are steamed with stir-fried garlic ...

With just a few simple ingredients and minimal prep time, you can make this tofu bok choy stir fry in no time. Wash bok choy ...

This Spicy Cauliflower Bok Choy and Shrimp Stir Fry with Coconut is a flavorful and healthy dish that combines the crunchiness of cauliflower and bok choy with the succulent shrimp. The dish is spiced ...

Add the mangetout, pak choi, spring onions and mushrooms, and stir fry for another 3-4 minutes until they are all lightly cooked. Finish with the soy sauce, balsamic vinegar and fresh herbs.

Add the bok choy and stir–fry for about 4 minutes, or until wilted. Remove the bok choy to a plate. Add the remaining oil to the wok, add the garlic and cook for about 30 seconds, then add the pork ...

Add the bok choy and stir–fry for about 4 minutes, or until wilted. Remove the bok choy to a plate. Add the remaining oil to the wok, add the garlic and cook for about 30 seconds, then add the pork ...

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This simple bok choy recipe, flavored with shallot ... Paneer is a creamy-firm cheese that stands in for meat in this vegetarian stir-fry featuring blistered green beans fragrant with curry ...

Sauteed Shiitake and Bok Choy with Shrimp is a delicious and healthy stir-fry dish that combines the earthy flavors of shiitake mushrooms with the crispness of bok choy and the sweetness of shrimp.

Editor’s note: The theme of Gohan Lab is to help people make simple, tasty “gohan” (meals). To cap the series on savory ingredients, we offer “green bok choy sautéed with ‘jako ...