This made from scratch Italian Marinara Sauce recipe has a beautiful balance of flavor with sweet tomatoes ... Plus, canned ...

Scratch-made tomato sauce is a tradition for many, but sometimes, store-bought is more convenient. And it turns out the best ...

Marinara sauce is one of those things I usually ... effort every now and then for a delicious bowl of pasta. I decided to test three popular recipes, each requiring varying prep and cook times.

In bowl, combine shrimp, ricotta, mozzarella, garlic, zest and pepper. Evenly divide shrimp mixture among shells. Transfer ...

4. Stir in basil, oregano, salt, black pepper, and crushed red pepper; simmer and cook until herbs have flavoured the sauce, about 30 minutes more. 5. Add balsamic vinegar; still well to combine.

It was also a pretty easy recipe and was ready in less than an hour. The next time I plan on making pasta, I'll turn to these two marinara-sauce recipes.

This tomato-based sauce is made with garlic, onions, and fresh herbs, offering a tangy, savoury flavour that pairs perfectly with most kinds of pasta. A fragrant, fresh basil sauce blended with garlic ...

The recipe starts with butterflied chicken breasts topped with a mixture of cream cheese, Italian seasoning, garlic, basil, ...