Get ready for BBQs with this delicious marinated chicken recipe. Perfect for grilling and enjoying outdoors with friends and ...

Not when it's as easy as this – simply marinade the chicken overnight in a sticky, soy and orange glaze and throw it on the BBQ. Slash the chicken drumsticks three to four times each with a ...

In a bowl, mix all the marinade ingredients. Mix the chicken with the marinade and keep aside for 15 minutes. 2. Pan sear the chicken from both sides.

The sandwich features a juicy chicken breast filet tossed in a blend of cayenne, smokey paprika, chili powder, and black ...

We cooked it on the barbecue but it’s just as good baked in the oven. Cut three or four slashes into each chicken piece, through the skin and into the flesh. Whisk all the marinade ingredients ...

Feel free to start this recipe in the morning; you can marinate the chicken up to 12 hours before cooking it. Let the Sweet Mustard Barbecue Sauce cool to room temperature, then spoon into a glass ...

This biryani recipe involves a delectable combination of fiery BBQ chicken pieces along with flavourful rice and some aromatic spices. Create a marinade using the ingredients mentioned above. Add ...

Make the marinade: In a medium bowl, whisk together yogurt, garlic, vinegar, paprika, red pepper flakes and salt. Spatchcock the chicken: Place chicken, breast-side down, on a cutting board.

The great thing with this yoghurt marinade, used here on chicken kebabs, is that it doesn’t have to sit for hours to do its thing. By the time you have threaded your kebabs, they are ready to cook.

Spice up your Thursday with tender coconut-marinated chicken, zesty Thai slaw, and crispy rice noodles. Image credit: Astral Chicken Infuse your weeknight dinner with a taste of the tropics with ...

This dish is a favourite in our busy family house mainly because it’s so quick to put the marinade together with the chicken. We get it ready the day before, then just pop it in the oven.