Add the red pepper, garlic, chilli flakes, tomatoes, tomato purée, and salt and pepper to taste. Bring to the boil, then reduce the heat and simmer for 15 minutes. Add the prawns and cook for 5 ...

Cook until the tomato sauce begins to come away from the sides of the pan. Add the prawns and cook until they are pink and opaque. To serve, take off the heat and sprinkle with a handful of ...