Divide the mixture into approximately 24 round balls. Cover the meatballs and refrigerate until required. Meanwhile, make the tomato sauce. Heat the oil in a stainless steel saucepan. Add the ...
Mini meatballs browned in the traditional Italian style that adds more flavor to them. Then, they simmer in a mixture of marinara sauce, tomato soup, diced tomatoes, and water. The spaghetti is ...
Get the kids to help you whip up some magic meatballs with this easy recipe. Top with homemade tomato sauce. Put the cream crackers in a plastic bag. Wrap the bag in a tea towel and bash with a ...
Inspired by the classic soup, this heartier Italian wedding ... these tender golf ball-size pork meatballs baked in a hearty tomato sauce are the classic version served at Shelley Lindgren's ...
Add turkey and egg and blend with your hands until well mixed. Form into 28 meatballs. Heat oil in a large sauté pan. Add enough of the meatballs to fit in one layer without crowding, and brown ...
Meatballs are a great way to introduce venison to family and friends. Venison is incredibly lean, lower in fat and finer in texture than most other red meats. Whether you use venison or beef, you ...