Now, let’s work on that delicious glaze! In a small bowl, I whisk together the ketchup, brown sugar, apple cider vinegar, and mustard. This mixture is what makes the meatloaf so special!

Lambert’s mom’s meatloaf is the ultimate “down-home dish” and one of the singer’s favorite comfort foods, according to ...

Sauté onion and garlic in a pan over medium heat. In a large bowl, mix eggs, thyme, salt, pepper, mustard, Worcestershire ...

Meatloaf is a staple in many an American household, but it can get routine after a while. To elevate the dish, consider these ...

This easy meatloaf recipe is a classic version ... provides more surface area for the tangy-sweet tomato glaze to caramelize as it bakes. Christopher Testani for The New York Times.