Cold butter put a damper on all your warm buttered toast plans? No more: This trick is simple, easy, and will melt your cold ...

Martha Stewart grew up in a Polish family, often cooking with her mother, Big Martha. Her mom regularly made pierogi, a ...

toss in the melted butter and fry for two minutes, or until caramelised lightly on the outside. Serve the French toast with the caramelised banana, a sprinkle of the cinnamon sugar (any extra can ...

If you want to whip up enough French toast to feed a group, you may need to cook it differently than you normally would. Here ...

Toast with a creamy avocado spread and a dash of salt and pepper on top. Flavorful baked bread with ripe tomatoes, mozzarella ...

Just how many surfaces shall you hazard to toast to maximize the tuna melt's crunch? And what's the sandwich's best cooking fat for crispiness? We opt for oil, although butter is most home cooks ...

The mixture of butter and melted sugar added a deep, slightly caramelized flavor that made each slice enjoyable even before I added maple syrup. For my taste in French toast, Gritzer’s recipe ...