For dessert, try chocolate chip-pumpkin seed cake, a riff on traditional almond cake. Mexican chocolate, salted roasted pumpkin seeds and a splash of tequila give this dessert a fluffy texture and ...

Put the pumpkin seeds in the blender jar along with the ... Recipe courtesy of Truly Mexican by Roberto Santibanez/Wiley, 2011.

Pozole verde is a beloved Mexican dish known for its vibrant flavors ... and a touch of creamy goodness (pepitas- pumpkin ...