First, heat oil in a heavy-bottomed pan. 2. Sauté the sliced onions and garlic. Add the millet and rice until gently warm. 3. Deglaze with white wine and then add in the stock. 4. In a bowl, add ...

Simmer millets with broth, vegetables, and herbs for a hearty soup perfect for chilly evenings. Millet Flour Pancakes: Indulge in fluffy and wholesome pancakes made with millet flour. Substitute a ...