For a cozy winter dinner try this gluten-free and vegan pulled aubergine ragu with hummus mashed potatoes, it's a super ...

Although the plump, pear-shaped variety, with its near-black shiny-skinned exterior, is probably the most familiar in Britain, aubergines come in a wide variety of shapes, colours and sizes.

Not only is it delicious, but it packs in plenty of dietary fibre from the aubergines and mushrooms, as well as a plant-based protein hit from the hummus in the mash. Winner winner aubergine dinner ...