Marinate steamed mussels in Chinese Shaoxing wine, rice vinegar, and Szechuan peppercorns for a surprisingly delicious and ...

Although the reduction of complex aspects of mussel adhesion to a simple molecule like dopamine seems astonishing, it shouldn't be. The astringency of red wine, the treatment of animal skins with ...

The simplest way to cook a feast of seasonal mussels is with a little wine, cream and herbs as in this classic French recipe. Clean the mussels by thoroughly scrubbing them under plenty of running ...

Add the tomatoes, anchovies, olives, capers and wine (if not using mussels in wine) to the pan of softened onion. Bring to the boil and then lower the heat and simmer, uncovered, for 10 minutes.

Silvia Colloca shares her recipe for a pasta dish that's full of Mediterranean flavours and goodness. To be served with crusty bread, of course! Credit: Danielle Abou Karam ...

Scrub each mussel with a rough brush under running water and then scrape off the hair or beard with a knife. An alternative ...

Mussels have replaced oysters as the preferred aphrodisiac dish for Valentine’s Day, a survey from Waitrose suggests. The shellfish received twice as many website searches as oysters, and demand is up ...

However, if it were up to readers Bonnie Green and her husband, Bob Green, anyone who stops by Cafe Trio would try the mussels, which come soaked in a white wine garlic cream sauce with pancetta ...