A new study may offer welcome news to both cocoa and green tea drinkers: Compounds in high-flavanol cocoa as well as in green tea offer protection to the body after a person eats fatty foods when ...
In other words, when green tea is oxidized to make black tea, many of the catechins are destroyed. However, in the process, new antioxidants — "theaflavins" and "thearubigins" — are produced ...
Flavanol-rich cocoa and green tea can protect your cardiovascular system against stress even after you eat fatty junk food, a new study finds. “We know that when people are stressed, they tend ...
meanwhile flavanol compounds found in abundance in cocoa and green tea can protect vascular function during periods of everyday stress. Now, in a new study, the same research team has found that ...
A cup of cocoa or green tea could protect you from the negative impacts of fatty comfort foods during times of stress, research suggests. Small changes in food choices "could make a real ...