Mix well and cover the pan to let it cook for a while. 5. When cooked, add yogurt and mix well. 6. Now put the cooked rice over the cooked chana and dollops of ghee followed by fried onion and let it ...

That’s why every year when it starts raining, it is a frequently prepared dish in every Pakistani and ... used in making ...

Transfer fried onions to a separate paper-towel-lined plate. Toss fried chickpeas and dill into rice, and season with salt. Transfer to a serving dish and fluff with a fork. Garnish with fried ...