In Chana Chaat, an Indian/Pakistani chickpea salad ... Give this tamarind chickpea chaat recipe a try. It’s extremely tasty and incredibly simple. Hope you enjoy it. I always look forward ...

To make the chickpea curry, soak the tea bag in 100ml ... Set aside. To make the chaat, mix the yoghurt, cumin, salt and pepper in a bowl and set aside. Cut each samosa into 3–4 pieces and ...

and a teaspoon of chaat masala. 4-5 cups of water, a pinch of asafoetida (hing), a tablespoon of sugar, an inch of ginger, two tablespoons of oil, a tablespoon of cumin seeds, and a tablespoon of ...