Top drink with salted pecan cream cold foam and sprinkle pecan crunch topping over the cold foam. Salted Pecan Cold Foam Place milk, cream, and pecan syrup in a mason jar and shake well to combine.
vanilla and salt in a saucepan over medium heat. Bring to a boil, stirring to dissolve the sugar. Let boil for 1 to 2 minutes, then whisk in the cream until smooth. Add in the pecans and stir to ...