Though they cans seem to be interchangeable fruity condiments, jams, jellies, and preserves have distinct textures and uses.
You can make your own jam at home in a snap. All you need are some berries of your choice and some sugar. Here's how to make ...
High-pectin fruits include: blackcurrants, redcurrants, cooking apples, damsons, quinces, gooseberries and some plums. Low-pectin fruits include: blackberries ...
Family and Consumer Sciences Educator Heather Winn taught attendees how to safely seal jams and jellies during a Christmas ...
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Strawberry Rhubarb Jam With 4 Secret Ingredients
This delicious homemade strawberry rhubarb jam recipe does not include any added pectin but DOES include a couple of secret ...
Nigella's Chilli Jam (from NIGELLA CHRISTMAS) is a spicy condiment that is perfect alongside cheese and cold cuts. The chilli ...