Simon Hopkinson's recipe ... Anaheim pepper variety. Try piquillo peppers, which work well as tapas, either stuffed with soft cheese or served with pan-fried slices of chorizo. Or, ring the ...

It makes sense that spicy flavors would be paired with peppers, but now, make way for another type of recipe that might turn into your favorite. Cue in the world of pizza. Pairing bell peppers and ...

Add cherry tomatoes and peppers and fry for 5 mins. Scatter contents of pan over pizza bases, then add feta. Melt feta under a preheated grill. Serve.

A different yet delectable take on italian pizza recipes which will leave you asking for more. Heat oil, add herbs, salt and pepper, tomato, tomato puree & cook until the oil separates. Keep aside.

Separate the onion slices into rings. In a large bowl, stir together the buttermilk, 1/2 teaspoon of the salt, and 1/4 teaspoon of the pepper ... Serve hot. Recipe courtesy of At the Farmers ...

Add lemon juice to taste, plus sugar, a pinch of salt, and one grind of black pepper. Refrigerate. Shortbread: Place the butter and confectioner’s sugar in a standing mixer and beat until creamy.

Heavily cover the onion rings with pepper and smoke, grill or bake for about 90 minutes at 250-350 degrees. To make the spicy sriracha mayo, combine 2 T of mayo, 1 T of sriracha sauce, and 1 tsp ...