Then stir in the roasted, chopped red pepper. With 15g fresh spinach in a ... one to fill each roti. Sprinkle one half of the filling ingredients over the surface of the rolled-out dough.
The curry is extremely tangy, full of flavour and pretty filling, while the chilli and black pepper roti bread are kind of like naan bread - quick to make and great for dipping. For the chilli ...