Perennial grain crops are gaining attention as a sustainable alternative to traditional annual grains. These crops, which can grow for multiple years without needing to be replanted, offer several ...

The two perennial cereal grains, rye and wheatgrass, and three legumes, alfalfa, white clover and a species called sainfoin—all commonly grown as single crops in Alberta—were planted at the U ...

Research at The Land Institute in Salina, Kansas, over the past couple of decades has advanced the concept of perennial grain crops to the point of commercially available kernza. It’s getting a ...

Perennial ryegrass (Lolium perenne ... consider cereal rye (Secale cereale). This annual winter grain can be used as a temporary lawn, with less risk that it will persist or become weedy in ...

Karben4’s new brew — Wisconsin Kernza® Pub Ale — is more than just a satisfying sip. Made with a sustainable, perennial grain ...

As part of the afternoon session at this year's 72nd Annual National Hard Spring Wheat Show, Dr. Clair Keene, NDSU Extension agronomist for Small Grains and Corn will be sharing her "Wheat and Durum ...

The Land Institute is leading a global research movement working to develop diverse agroecosystems that feature perennial grain crops. Read more coverage and watch other sessions from Top Producer ...