My arugula pizza uses just a few simple ingredients ... I like but here some additional great alternatives. Add slices of ...

Bake the pizza bagels until the cheese is ... Add dollops of fig preserves to the prosciutto pizzas, then top with the arugula and goat cheese. Drizzle the prosciutto pizzas with balsamic glaze ...

Take pizza out and top with arugula and prosciutto. Drizzle balsamic glaze on top and add freshly grated parmesan cheese. Enjoy! HOW TO STORE/TIPS: Store leftovers in the fridge for up to 5 days.