This Ham and Swiss Breakfast Pizza recipe is a fun break from the usual breakfast routine. Hearty and full of flavour, but ...

A sauce-free pizza light on the cheese with loads of bell peppers and onions ... cookbook bought years ago titled “Perfect Main Dish Vegetable” by Anne Willan (some recipes do include meat).

Drape the Parma ham over the pizza. Scatter over the chopped basil, drizzle with the olive oil, season with pepper. Top with the whole basil leaves and serve.

and red pepper flakes together in a bowl. Fold the garlic and add 1 tablespoon of olive oil into the vegetable mixture. 4. Spread the mozzarella cheese on each side of the naans; top with the ...