Whether you’re team thin crust or stuffed crust, World Pizza Day invites everyone to grab a slice and celebrate this delicious comfort food.

Ready in 20 minutes, the fresh, garlicky pesto base transforms your pizza experience. Spread atop a crispy dough and finished ...

until the base is golden and crisp and the mozzarella has melted. Remove from the oven and garnish with dollops of red pesto and some chopped coriander. Repeat with the remaining pizza dough and ...

This pizza uses mashed pumpkin on the base instead of tomato sauce. It is really yummy and makes a great vegetarian meal. You can use a good quality store-bought pesto to fast-track this recipe ...