Blend until smooth and season to taste. Spread half of the smoked salmon mixture into the lined tin and top with the asparagus spears, laying head to tail so that they fit tightly into the tin.
Easy to make. You only need a few ingredients and a single sheet pan. The salmon will be ready in just 15-20 minutes, so it is a great option for a weeknight meal. Delicious. The salmon is roasted ...
Blend until smooth and season to taste. Spread half of the smoked salmon mixture into the lined tin and top with the asparagus spears, laying head to tail so that they fit tightly into the tin.