Along with a lot of not traditionally Italian baking, the good old English crumble has seemed to be gaining popularity – even modishness – in Italy. By all means, use other-coloured plums ...

Place the biscuits on a greased baking sheet and bake in the oven @ 180°C/Gas mark 4 for 12-15 minutes until cooked, golden and firm. Dust with icing sugar. A simple recipe which can be made more ...

If you're looking for a dessert that screams summer with its fruity freshness, look no further than this Refreshing Summer Peach & Plum Cheesecake from The Handing Dog. This recipe combines the ...