This is my idea of the ultimate sandwich. Breaded and fried pork tenderloin, seasoned with my Citrus Herb Mediterranean-Style ...

It's a mashup of an Italian-style hoagie and a Southern po' boy, with a distinctly delicious Middle Eastern twist.

Each state has its own signature sandwich, from grilled cheese to a burger known as the Jucy Lucy.

Louisiana is home to two iconic sandwiches, the po'boy and muffuletta. The po'boy sandwich is considered Louisiana's most famous sandwich, originating in the city of New Orleans, this sandwich can ...

A po' boy is a sandwich that hails from Louisiana. It usually contains fried seafood and a spicy creamy sauce wrapped up in a fresh baguette or hot dog roll. Andi Oliver fills hers with deep-fried ...

This Georgia bakery was recently named the state's most iconic sandwich shop. Try the tuna salad, corned beef, po'boy and more at this famed joint.

Shrimp, mackerel, catfish, crab and oysters are just a handful of seafood we love putting on sandwiches. Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried ...

One of the brothers, it’s said, would drawl “Here comes another poor boy” each time someone approached for a sandwich, but it sounded more like “po’boy.” And the name stuck.