Poha is stir-fried with veggies, turmeric, and peanuts. Best served warm with curd as a light dish. Nutritious vermicelli ...

Here, you can enjoy a warm plate of poha topped with green chilies, coriander, pomegranate seeds, and crunchy onions, finished with a sprinkle of namkeen for that sweet-salty balance. At just INR ...

pomegranate seeds, freshly grated coconut Method: Take your poha in a strainer and rinse till the water runs clear. Set it aside as you heat some oil and roast the peanuts. Once toasty ...