This super-easy oven-roasted pork recipe doesn't require a smoker or any special ingredients. It's a cinch to make and can be ...

Canned beans are the secret to this velvety vegan fish pâté from Fuss Free Flavors. When blended with ingredients like smoked ...

I use three types of meat: pork, beef, and poultry ... Read also: Homemade cranberry pate: The perfect festive indulgence that puts store-bought versions to shame ...

Using pork or chicken adobo meat in place of chicken liver would be another variation. Here, we share Chef Myrna Segismundo’s Adobo Pate recipe, which she readily taught a group of participants ...