Shred the pork with two forks and return it to the broth along with the Chile Colorado Sauce and hominy ... 4. While the pozole cooks, line a baking sheet with paper towels. Pour 1/2 inch of ...

and chile piquín. Want to try other types of authentic pozole? Check out also my pozole blanco and pozole rojo recipes! For serving your pozole verde de pollo you will need a spicy salsa (recipe ...

Red Pozole contains chilies, giving it a vibrant red color and considerably more spice. Unlike traditional recipes that cook for hours and hours, this version cooks up in under an hour and has far ...