There’s something magical about biting into a meatball and discovering a gooey, cheesy center. That’s exactly what you get ...

We may receive a commission on purchases made from links. Marinara is a classic Italian sauce that can be used for pasta, for pizza, or for dipping. Part of its beauty lies in its simplicity ...

The marinara sauce will probably be nice and thick at this stage. If it's too thick to pour, stir in a little water. Remove from the heat, season to taste with salt and pepper, add the basil ...

Marinara sauce is one of those things I usually just buy at the store. But I don't mind putting in a little extra effort every now and then for a delicious bowl of pasta. I decided to test three ...

Pour the yeast water into the flour bowl ... Spread with your homemade marinara sauce, sprinkle cheese and add different toppings on top. 9. Pop that into the air fryer and cook for about 5-6 ...

Stir in dried Italian seasoning, salt, pepper, and garlic powder. Cook for 1 minute. Pour marinara sauce into the pot. Pour ¼ cup of water into each jar and shake. Pour water into the pot.

Fill one of the empty marinara sauce jars with half a cup of water, swish it around and then pour this tomatoey water into the saucepan. Simmer over medium-high and cook, stirring constantly ...