Iconic Canadian dish Poutine has captured the hearts and taste buds of a nation. In the late 1950s Drummondville, Quebec a culinary innovator named Fernand Lachance laid the foundation for what ...

They consider not only traditional ingredients but regional specialities as well. They also explore a traditional Acadian dish, also named poutine, which predates the famous Québécois staple.

Poutine is one of Canada's most iconic comfort foods. A hearty dish that combines fries, cheese curds, and hot gravy into a gooey, savory masterpiece, it's worthy of the hype that surrounds it. For ...

Poutine — french fries topped with cheese curds and gravy — is probably the most iconic French-Canadian dish there is. So it comes as no surprise that, in Quebec, there's an entire fast-food ...