Treat yourself and your family to the rich and soulful flavors of this classic Southern Meatloaf, where a delicious blend of ...

Garten's recipe ... glaze was just ketchup. I cooked the meatloaf for just under an hour and 15 minutes. I set a timer for an hour and put the meatloaf in the oven. As the entrée cooked, I ...

This easy meatloaf recipe is a classic version ... provides more surface area for the tangy-sweet tomato glaze to caramelize as it bakes. Christopher Testani for The New York Times.

Garten's recipe calls for a simple glaze of ketchup over the top. A pan of hot water placed in the oven on a lower rack keeps the meatloaf moist and prevents the top from cracking. Garten’s ...

My kids love it! Super easy, great way to use up left over ham. Versatile, can have it hot for lunch or dinner, or in sandwiches the next day.