The probiotics in the curd present in the raita strengthen the digestive system and keep the stomach light. In today's news, ...

Fold in the pineapple, gently mix the pineapple pieces into the yogurt. Garnish for extra flavor, sprinkle fresh mint leaves ...

Lauki ka raita (bottle gourd raita) is a healthy and delicious dish made with grated bottle gourd and yoghurt. This dish is easy to prepare and perfect to eat in summers as it keeps you cool and ...

Mint is used to get rid of many diseases. Raita made from it is very healthy. Also, it is not less in taste in any way.

Lauki raita is an easy punjabi style raita made with lauki. This one is an essential in your summer diet since both lauki and curd are cool ingredients , therefore it keeps the body cool and replenish ...

Grate some beetroot and carrot. Chop some onion and capsicum. Put some curd in a bowl and whisk it until smooth. Roast cumin, ...

Raita is a cool, fresh chutney that takes seconds to make. Use it to top fiery curries or as a dip for poppadoms. Wrap the grated cucumber in a tea towel and squeeze out any excess water.

Beat the summer heat with these refreshing and nutritious raita recipes! Cucumber Raita cools and hydrates while aiding ...

Redfern’s brand-new 10-course dining experience has the theatrics of a stage show. Father and son flit around the kitchen in ...

Rick Stein’s aromatic vegetarian biryani is finished with crispy onions, toasted nuts and a dollop of cool, homemade raita. This dish would work just as well with cauliflower. Combine all the ...