Ravioli with Coconut Milk and Lemongrass Sauce Recipe: A smooth ravioli stuffed with vegetables. Poured with a thick coconut milk sauce with spring onions and lemon grass. It is a super easy and worth ...

Not only does it take half the time to prepare, but it also gives you the opportunity to pack in more vegetables by using ...

In a high-sided bowl, blend the warm vegetables to a thick ... Use the same cookie cutter to cut out the 12 ravioli; place each on the prepared baking tray. Set aside until needed.

While we all want to warm up with some classic comfort food during the winter, we don't want it to expand our waistlines.

This simple ravioli recipe uses tender braised beef ... Lift the beef cheeks and some of the vegetables from the sauce with a slotted spoon and put into a bowl. Fork through the mixture to shred ...

Simmer for around 20 minutes, or until the vegetables have softened. Blend the soup with the cottage cheese. Once combined, return to the hob to re-heat. Cook the ravioli according to the packet ...

Simmer for around 20 minutes, or until the vegetables have softened. Blend the soup with the cottage cheese. Once combined, return to the hob to re-heat. Cook the ravioli according to the packet ...